Backofen-Kroketten vs Ovenkroketten
Overall, Backofen-Kroketten has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Backofen-Kroketten | Ovenkroketten |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 188 kcal | 226 kcal |
| Fat | 8 g | 11.6 g |
| Saturated fat | 1 g | 2.9 g |
| Sugars | 1.5 g | 1.9 g |
| Salt | 0.8 g | 1.1 g |
| Fiber | 1.5 g | 2.2 g |
| Protein | 2 g | 7.8 g |
| Additives | 1 | 5 |
| Allergens | Milk | Celery, Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Backofen-Kroketten has 17% fewer calories (188 kcal vs 226 kcal).
- Backofen-Kroketten has 31% less fat (8 g vs 11.6 g).
- Backofen-Kroketten has 66% less saturated fat (1 g vs 2.9 g).
- Backofen-Kroketten has 21% less sugar (1.5 g vs 1.9 g).
- Backofen-Kroketten has 29% less salt (0.8 g vs 1.1 g).
- Ovenkroketten has 30% more fiber (2.2 g vs 1.5 g).
- Ovenkroketten has 74% more protein (7.8 g vs 2 g).
- Only Backofen-Kroketten lists: Milk.
- Only Ovenkroketten lists: Celery, Gluten, Soybeans.
Ingredients
Backofen-Kroketten
82% Kartoffeln, 8% Sonnenblumenöl, Stärke, Molkenerzeugnis, Speisesalz, Dextrose, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Gewürze. Das Produkt kann Spuren von Gluten und Ei enthalten.
Ovenkroketten
Water, bloem (TARWE, ROGGE), 15% gekookt rundvlees', plantaardige oliën (raapzaad, palm, zonnebloem), volkoren TARWEMEEL, zout, rundergelatine, gistextract, specerijen (SELDERIJ), suiker, rijstmeel, gist, verdikkingsmiddel: E461/E415, gehydrolyseerd plantaardig eiwit (TARWE, mais, raapzaad), kruiden, dextrose, TARWEZETMEEL, SOJABONEN, aardappelvlokken, voedingszuur: E270, aroma, TARWEGLUTEN, extract van kurkuma, citroensapconcentraat, groenteconcentraat (wortel, ui), maltodextrine, antioxidant: E392, palmvet, glucose, rundvleesextract, emulgator: E471.
FAQ
Which is healthier: Backofen-Kroketten or Ovenkroketten?
Overall, Backofen-Kroketten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Backofen-Kroketten has fewer calories: 188 kcal versus 226 kcal per 100 g.
Which has less sugar?
Backofen-Kroketten has less sugar: 1.5 g versus 1.9 g per 100 g.