Axoa de Veau vs Axoa de Veau - Emincé de Veau cuisiné
Overall, Axoa de Veau has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Axoa de Veau
Axoa de Veau - Emincé de Veau cuisiné
Nutrition per 100 g
| Nutrient | Axoa de Veau | Axoa de Veau - Emincé de Vea... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 4 |
| Calories | 111 kcal | 111 kcal |
| Fat | 4.5 g | 4.5 g |
| Saturated fat | 2.1 g | 2.1 g |
| Sugars | 0.8 g | 0.8 g |
| Salt | 0.7 g | 0.7 g |
| Fiber | 0.6 g | 0.7 g |
| Protein | 17 g | 17 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Axoa de Veau
Viande de veau (64%) Origine France, poivrons, oignons Vin blanc, eau sel, ail, épices (dont piment d'Espelette), plantes arômes naturels, aromatiques.
Axoa de Veau - Emincé de Veau cuisiné
veau 64%, piment, oignon, vin blanc, eau, sel, ail, sucre, épices (piment d'Espelette), arômes naturels, plantes aromatiques
FAQ
Which is healthier: Axoa de Veau or Axoa de Veau - Emincé de Veau cuisiné?
Overall, Axoa de Veau has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Axoa de Veau has fewer calories: 111 kcal versus 111 kcal per 100 g.
Which has less sugar?
Axoa de Veau has less sugar: 0.8 g versus 0.8 g per 100 g.