Comparison

Amaretto d'Italia vs Amaretti

Overall, Amaretti has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientAmaretto d'ItaliaAmaretti
Nutri-Score e e
NOVA group 4 4
Calories 433 kcal 474 kcal
Fat 10.2 g 25.5 g
Saturated fat 1 g 6.1 g
Sugars 76 g 32.8 g
Salt 0.1 g 0.1 g
Fiber 3 g 3.5 g
Protein 6.9 g 13.6 g
Additives22
AllergensEggs, Milk, Nuts, Lattosio, Mandorle*Eggs, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Amaretto d'Italia has 60% less fat (10.2 g vs 25.5 g).
  • Amaretto d'Italia has 84% less saturated fat (1 g vs 6.1 g).
  • Amaretti has 57% less sugar (32.8 g vs 76 g).
  • Amaretti has 14% more fiber (3.5 g vs 3 g).
  • Amaretti has 49% more protein (13.6 g vs 6.9 g).
  • Only Amaretto d'Italia lists: Milk, Lattosio, Mandorle*.

Ingredients

Amaretto d'Italia

Zucchero, mandorle d'albicocca 18%, albume d'uovo*, zucchero di canna 5%, mandorle* 1%, lattosio e proteine del latte, agente lievitante (carbonato acido di sodio), aroma naturale. Può contenere glutine, altra frutta a guscio, solfiti. Conservare in luogo fresco ed asciutta, lontano da fonti luminose. Prodotto in Italia. *Prodotto con uova fresche da allevamento a terra di cat. A. CON MANDORLE DI SICILIA

Amaretti

farine des amandes d'abricots 30%, sucre, farine des AMANDES 15%, blanc d’ŒUF pasteurisé, arômes, miel, agents levants : bicarbonate d‘ammonium. Fabriqué dans une usine qui utilise BLÉ, NOIX, NOISETTES, PISTACHES, SOJA.

FAQ

Which is healthier: Amaretto d'Italia or Amaretti?

Overall, Amaretti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Amaretto d'Italia has fewer calories: 433 kcal versus 474 kcal per 100 g.

Which has less sugar?

Amaretti has less sugar: 32.8 g versus 76 g per 100 g.

More comparisons