All Butter Fruity Flapjack Cookies vs Santa Cruz Oatmeal Raisin Cookie
Overall, Santa Cruz Oatmeal Raisin Cookie has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
All Butter Fruity Flapjack Cookies
Santa Cruz Oatmeal Raisin Cookie
Nutrition per 100 g
| Nutrient | All Butter Fruity Flapjack C... | Santa Cruz Oatmeal Raisin Co... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 451 kcal | 452 kcal |
| Fat | 20.5 g | 14.5 g |
| Saturated fat | 13.3 g | 6.5 g |
| Sugars | 36.5 g | 38.7 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | 4.2 g | 3.2 g |
| Protein | 5.1 g | 6.5 g |
| Additives | 6 | 5 |
| Allergens | Eggs, Gluten, Milk, Sulphur dioxide and sulphites, Avoine | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Santa Cruz Oatmeal Raisin Cookie has 29% less fat (14.5 g vs 20.5 g).
- Santa Cruz Oatmeal Raisin Cookie has 52% less saturated fat (6.5 g vs 13.3 g).
- All Butter Fruity Flapjack Cookies has 23% more fiber (4.2 g vs 3.2 g).
- Santa Cruz Oatmeal Raisin Cookie has 21% more protein (6.5 g vs 5.1 g).
- Only All Butter Fruity Flapjack Cookies lists: Sulphur dioxide and sulphites, Avoine.
- Only Santa Cruz Oatmeal Raisin Cookie lists: Soybeans.
Ingredients
All Butter Fruity Flapjack Cookies
Sucre • Beurre (_Lait_) (15%) • flocons d'_avoine_ (contient du _gluten_) • Farine de _blé_(contient du _gluten_) (avec du _blé_, du carbonate de calcium, du fer, de la niacine, de la thiamine) • Raisins secs (12%) • Noix de coco desséchée (8 %) • Abricots séchés (7 %) (Abricots • Farine de riz • Conservateur: E220 (_Sulfites_)) • Golden syrup (sirop de sucre inverti) • _œufs_ pasteurisés • Agent de levage: Bicarbonate de sodium, E450, E503, sel, Mélasse.
Santa Cruz Oatmeal Raisin Cookie
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Raisins, Oats, Vegetable Oils (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Sugar, Fructose, Brown Sugar (Sugar, Invert Sugar, Molasses), Eggs, Cornstarch, Raising Agents (E503ii, E500ii), Salt, Skimmed Milk, Natural Flavor, Spices, Cinnamon, Emulsifier (E322).
FAQ
Which is healthier: All Butter Fruity Flapjack Cookies or Santa Cruz Oatmeal Raisin Cookie?
Overall, Santa Cruz Oatmeal Raisin Cookie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
All Butter Fruity Flapjack Cookies has fewer calories: 451 kcal versus 452 kcal per 100 g.
Which has less sugar?
All Butter Fruity Flapjack Cookies has less sugar: 36.5 g versus 38.7 g per 100 g.