Comparison

Ajvar, scharf vs Ajvar squeeze ostry

Overall, Ajvar, scharf has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientAjvar, scharfAjvar squeeze ostry
Nutri-Score c c
NOVA group 3 3
Calories 64 kcal 78 kcal
Fat 2.4 g 4 g
Saturated fat 0.4 g 0.3 g
Sugars 6.8 g 8 g
Salt 1.5 g 1.5 g
Fiber 2.9 g —
Protein 1.4 g 1.5 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ajvar, scharf has 18% fewer calories (64 kcal vs 78 kcal).
  • Ajvar, scharf has 40% less fat (2.4 g vs 4 g).
  • Ajvar, scharf has 15% less sugar (6.8 g vs 8 g).

Ingredients

Ajvar, scharf

Rote Paprika (82%), Auberginen (8%), Peperoni scharf (4%), Branntweinessig, Sonnenblumenöl, Zucker, Salz, Knoblauch

Ajvar squeeze ostry

Papryka (76%), bakłażany (12%), olej słonecznikowy, ocet spirytusowy, koncentrat pomidorowy (2,6%), sól jodowana (sól, jodan potasu), ostra papryka (1%), cukier, przyprawy.

FAQ

Which is healthier: Ajvar, scharf or Ajvar squeeze ostry?

Overall, Ajvar, scharf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ajvar, scharf has fewer calories: 64 kcal versus 78 kcal per 100 g.

Which has less sugar?

Ajvar, scharf has less sugar: 6.8 g versus 8 g per 100 g.

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