Abricots moelleux vs Pruneaux d'Agen dénoyautés
Overall, Abricots moelleux has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Abricots moelleux | Pruneaux d'Agen dénoyautés |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 1 |
| Calories | 199 kcal | 229 kcal |
| Fat | 0.5 g | 0.4 g |
| Saturated fat | 0.1 g | 0.2 g |
| Sugars | 29 g | 38 g |
| Salt | 0 g | 0 g |
| Fiber | 6.2 g | 5.1 g |
| Protein | 2.1 g | 1.6 g |
| Additives | 2 | 0 |
| Allergens | Nuts, Peanuts, Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Abricots moelleux has 13% fewer calories (199 kcal vs 229 kcal).
- Abricots moelleux has 24% less sugar (29 g vs 38 g).
- Abricots moelleux has 18% more fiber (6.2 g vs 5.1 g).
- Abricots moelleux has 24% more protein (2.1 g vs 1.6 g).
- Pruneaux d'Agen dénoyautés is less processed (lower NOVA group).
- Only Abricots moelleux lists: Nuts, Peanuts, Sulphur dioxide and sulphites.
Ingredients
Abricots moelleux
abricots secs entiers dénoyautés, antioxydant: anhydride sulfureux, conservateur: sorbate de potassium.
Pruneaux d'Agen dénoyautés
Pruneaux d'Agen, eau.
FAQ
Which is healthier: Abricots moelleux or Pruneaux d'Agen dénoyautés?
Overall, Abricots moelleux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Abricots moelleux has fewer calories: 199 kcal versus 229 kcal per 100 g.
Which has less sugar?
Abricots moelleux has less sugar: 29 g versus 38 g per 100 g.