A La Szarlotka vs Riskrem Med Jordbærsaus
Overall, A La Szarlotka has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | A La Szarlotka | Riskrem Med Jordbærsaus |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 84 kcal | 141 kcal |
| Fat | 0.5 g | 5 g |
| Saturated fat | 0.3 g | 3.1 g |
| Sugars | 18 g | 12.6 g |
| Salt | 0 g | 0.3 g |
| Fiber | 1.3 g | — |
| Protein | 1.4 g | 2.9 g |
| Additives | 0 | 3 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- A La Szarlotka has 40% fewer calories (84 kcal vs 141 kcal).
- A La Szarlotka has 90% less fat (0.5 g vs 5 g).
- A La Szarlotka has 90% less saturated fat (0.3 g vs 3.1 g).
- Riskrem Med Jordbærsaus has 30% less sugar (12.6 g vs 18 g).
- Riskrem Med Jordbærsaus has 52% more protein (2.9 g vs 1.4 g).
Ingredients
A La Szarlotka
Gotowany grys ryżowy 30% (woda, grys ryżowy), przecier jabłkowy 20%, jogurt naturalny 15 %, zagęszczony sok jabłkowy, woda, sok bananowy z zagęszczonego soku, przecier bananowy, cynamon 0,06 %, aromat
Riskrem Med Jordbærsaus
RISKREM (81%): Helmelk, 13 % ris, kremfløte, sukker*, proteinredusert skummetmelk, emulgator (melkesyreestere av mono - og diglyserider av fettsyrer), stabilisator (pektiner, gellan-gummi), aroma, salt. JORDBÆRSAUS (19 %): 63 % jordbær, sukker*, vann, modifisert stivelse, stabilisator (pektiner), surhetsregulerende middel (sitronsyre), aroma, konserveringsmiddel (kaliumsorbat). *Totalt 9% tilsatt sukker.
FAQ
Which is healthier: A La Szarlotka or Riskrem Med Jordbærsaus?
Overall, A La Szarlotka has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
A La Szarlotka has fewer calories: 84 kcal versus 141 kcal per 100 g.
Which has less sugar?
Riskrem Med Jordbærsaus has less sugar: 12.6 g versus 18 g per 100 g.