Comparison

80% lean 20% fat ground beef vs Lean Ground Beef

Overall, Lean Ground Beef has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

Nutrient80% lean 20% fat ground beefLean Ground Beef
Nutri-Score c b
NOVA group 1 —
Calories 238 kcal 143 kcal
Fat 18.5 g 7.1 g
Saturated fat 7.9 g 2.7 g
Sugars 0 g 0 g
Salt 0.2 g 0.2 g
Fiber 0 g 0 g
Protein 18.5 g 20.5 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lean Ground Beef has 40% fewer calories (143 kcal vs 238 kcal).
  • Lean Ground Beef has 61% less fat (7.1 g vs 18.5 g).
  • Lean Ground Beef has 66% less saturated fat (2.7 g vs 7.9 g).
  • Lean Ground Beef has the better Nutri-Score.

Ingredients

80% lean 20% fat ground beef

ground beef

Lean Ground Beef

Not available.

FAQ

Which is healthier: 80% lean 20% fat ground beef or Lean Ground Beef?

Overall, Lean Ground Beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lean Ground Beef has fewer calories: 143 kcal versus 238 kcal per 100 g.

Which has less sugar?

80% lean 20% fat ground beef has less sugar: 0 g versus 0 g per 100 g.

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