Comparison

100% Grass Fed & Finished Ground Beef vs Steak mince less than 5% fat

Overall, Steak mince less than 5% fat has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

Nutrient100% Grass Fed & Finished Gr...Steak mince less than 5% fat
Nutri-Score c b
NOVA group 1 —
Calories 152 kcal 121 kcal
Fat 7.1 g 4.3 g
Saturated fat 4 g 1.8 g
Sugars 0 g 0 g
Salt 0.2 g 0.5 g
Fiber 0 g 0.5 g
Protein 20.5 g 20.4 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Steak mince less than 5% fat has 20% fewer calories (121 kcal vs 152 kcal).
  • Steak mince less than 5% fat has 40% less fat (4.3 g vs 7.1 g).
  • Steak mince less than 5% fat has 55% less saturated fat (1.8 g vs 4 g).
  • 100% Grass Fed & Finished Ground Beef has 65% less salt (0.2 g vs 0.5 g).
  • Steak mince less than 5% fat has 100% more fiber (0.5 g vs 0 g).
  • Steak mince less than 5% fat has the better Nutri-Score.

Ingredients

100% Grass Fed & Finished Ground Beef

Ground Beef

Steak mince less than 5% fat

British Beef Steak Mince Lean minced beef steak. Nutrition Typical values (as sold) Energy Fat

FAQ

Which is healthier: 100% Grass Fed & Finished Ground Beef or Steak mince less than 5% fat?

Overall, Steak mince less than 5% fat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Steak mince less than 5% fat has fewer calories: 121 kcal versus 152 kcal per 100 g.

Which has less sugar?

100% Grass Fed & Finished Ground Beef has less sugar: 0 g versus 0 g per 100 g.

More comparisons