Comparison

10 Steaks Hachés pur bœuf 15% de matières grasses vs Le boucher

Overall, Le boucher has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

Nutrient10 Steaks Hachés pur bœuf 15...Le boucher
Nutri-Score c c
NOVA group 1 —
Calories 215 kcal 212 kcal
Fat 15 g 15 g
Saturated fat 6.8 g 7 g
Sugars 0.5 g 0.1 g
Salt 0.2 g 0.2 g
Fiber 0 g 0 g
Protein 20 g 19 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Le boucher has 80% less sugar (0.1 g vs 0.5 g).

Ingredients

10 Steaks Hachés pur bœuf 15% de matières grasses

100% viande bovine origine France. Pourcentage de matières grasses inférieur à 15% Rapport collagène sur protéines de viande inférieur à 15% Elaboré en France

Le boucher

100% viande bovine.{traces}traces de soja et de gluten. pourcentage de matieres grasses inferieur a 15%. rapport collagene sur proteines de viande inferieur a 15%. ce produit ne contient que de la viande de bovins, nes, eleves et abattus en france. elabore en france. origine france.{/traces}

FAQ

Which is healthier: 10 Steaks Hachés pur bœuf 15% de matières grasses or Le boucher?

Overall, Le boucher has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Le boucher has fewer calories: 212 kcal versus 215 kcal per 100 g.

Which has less sugar?

Le boucher has less sugar: 0.1 g versus 0.5 g per 100 g.

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