Comparison

10 crêpes emmental vs 6 crêpes champignons

Overall, 6 crêpes champignons has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.

Nutrition per 100 g

Nutrient10 crêpes emmental6 crêpes champignons
Nutri-Score c b
NOVA group 4 3
Calories 145 kcal 112 kcal
Fat 4.8 g 2 g
Saturated fat 2.5 g 0.8 g
Sugars 3.7 g 3.2 g
Salt 0.6 g 0.7 g
Fiber 0.8 g 1.1 g
Protein 8 g 5 g
Additives00
AllergensEggs, Gluten, Milk, MustardEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 6 crêpes champignons has 23% fewer calories (112 kcal vs 145 kcal).
  • 6 crêpes champignons has 58% less fat (2 g vs 4.8 g).
  • 6 crêpes champignons has 68% less saturated fat (0.8 g vs 2.5 g).
  • 6 crêpes champignons has 14% less sugar (3.2 g vs 3.7 g).
  • 6 crêpes champignons has 27% more fiber (1.1 g vs 0.8 g).
  • 10 crêpes emmental has 38% more protein (8 g vs 5 g).
  • 6 crêpes champignons has the better Nutri-Score.
  • 6 crêpes champignons is less processed (lower NOVA group).
  • Only 10 crêpes emmental lists: Mustard.

Ingredients

10 crêpes emmental

eau, farine de _blé_, _Emmental_ Français 13%, poudre de _lait_ écrémé, _œufs_ frais 3,4%, sel, dextrose, huile de tournesol, arômes naturels de muscade et de poivre.

6 crêpes champignons

Eau, farine de blé, champignons de Paris 17 %, lait écrémé en poudre, œufs frais 3,9 %, crème fraîche, sel, huile de tournesol, poivre blanc. Traces de fruits à coque et soja.

FAQ

Which is healthier: 10 crêpes emmental or 6 crêpes champignons?

Overall, 6 crêpes champignons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

6 crêpes champignons has fewer calories: 112 kcal versus 145 kcal per 100 g.

Which has less sugar?

6 crêpes champignons has less sugar: 3.2 g versus 3.7 g per 100 g.

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