Category
Red beans
409 Red beans products average 161 kcal, 2.1 g of sugars and 11.3 g of protein per 100 g. 85% of graded products rate Nutri-Score A or B. 22% are ultra-processed (NOVA 4).
Lowest in sugar: Red Kidney Beans in Water (0 g per 100 g)
c Haricots rouges
94
kcal
0.8
Fat g
0.2
Sugar g
0.5
Salt g
per 100 g · 7.8 g protein
NOVA 1 Haricots rouges
Nutrition data not available
Red kidney beans
72
kcal
0.7
Fat g
0.2
Sugar g
—
Salt
per 100 g · 7.4 g protein
Kidney bonen
102
kcal
0.5
Fat g
0.3
Sugar g
—
Salt
per 100 g · 7 g protein
Kidneybönor
102
kcal
0.7
Fat g
0.4
Sugar g
—
Salt
per 100 g · 7.5 g protein
a
Red Beans
347
kcal
1.3
Fat g
2.7
Sugar g
0
Salt g
per 100 g · 22.7 g protein
a Haricot rouges
327
kcal
0.6
Fat g
2.6
Sugar g
0
Salt g
per 100 g · 24 g protein
b Red Kidney Beans
150
kcal
0.5
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 7.5 g protein
c
Haricots Rouges Sauce Tomate Sera
159
kcal
7.5
Fat g
2
Sugar g
1.3
Salt g
per 100 g · 5 g protein
b Red kidney Beans in Mexican Sauce
142
kcal
8
Fat g
1.8
Sugar g
0.6
Salt g
per 100 g · 6.7 g protein
a Red kidney beans
266
kcal
1.4
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 22 g protein
b Red kidney beans
53
kcal
0.3
Fat g
0
Sugar g
0.3
Salt g
per 100 g · 4.5 g protein
Haricots rouge
96
kcal
0.7
Fat g
0.5
Sugar g
—
Salt
per 100 g · 7.2 g protein
d Haricots rouges
94
kcal
0.7
Fat g
0.8
Sugar g
0.8
Salt g
per 100 g · 7.4 g protein
b
Dark red kidney beans
100
kcal
0.5
Fat g
0.5
Sugar g
0
Salt g
per 100 g · 7.1 g protein
b Bohnen rot
69
kcal
0.5
Fat g
0.5
Sugar g
0.7
Salt g
per 100 g · 4.9 g protein
Duo de Haricots
302
kcal
1.8
Fat g
1.9
Sugar g
—
Salt
per 100 g · 19 g protein
b Haricots rouges
84
kcal
0.5
Fat g
0.9
Sugar g
0.5
Salt g
per 100 g · 6.2 g protein
a
Haricots Rouges, Filet
340
kcal
1.6
Fat g
0
Sugar g
0
Salt g
per 100 g · 22.2 g protein
b Product 22043122
79
kcal
0.6
Fat g
0.6
Sugar g
0.3
Salt g
per 100 g · 6 g protein
c
Haricots rouges
387
kcal
2.1
Fat g
15.2
Sugar g
0.5
Salt g
per 100 g · 34.3 g protein
Haricots rouges filet
Nutrition data not available
c
Haricots Rouges
119
kcal
0.7
Fat g
0.5
Sugar g
0.6
Salt g
per 100 g · 8.2 g protein
Kidneybonen bio
91
kcal
0.6
Fat g
0.4
Sugar g
—
Salt
per 100 g · 7.1 g protein