Category
Lamb liver
15 Lamb liver products average 150 kcal, 0.8 g of sugars and 21.2 g of protein per 100 g. 80% of graded products rate Nutri-Score A or B. 17% are ultra-processed (NOVA 4).
Lowest in sugar: Foie d'agneau (0 g per 100 g)
b NOVA 4 Liver & Bacon Meal for one
97
kcal
3.4
Fat g
1.8
Sugar g
0.4
Salt g
per 100 g · 5.7 g protein
a NOVA 1 Foie d'agneau
132
kcal
5
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 20 g protein
NOVA 1 Foie d’agneau
148
kcal
5.5
Fat g
2
Sugar g
0.1
Salt g
per 100 g · 21.8 g protein
NOVA 1 Asda Lamb Liver
148
kcal
5.5
Fat g
2
Sugar g
0.1
Salt g
per 100 g · 21.8 g protein
a Foie d'agneau
138
kcal
5.5
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 22 g protein
c
Lamb Liver
260
kcal
15.3
Fat g
0.4
Sugar g
0.2
Salt g
per 100 g · 29.9 g protein
NOVA 1
Product 2926078201669
148
kcal
5.5
Fat g
2
Sugar g
0.1
Salt g
per 100 g · 21.8 g protein
a NOVA 1 Foie d’agneau
138
kcal
5.5
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 22 g protein
c
Lamb Liver
260
kcal
15.3
Fat g
0.4
Sugar g
0.2
Salt g
per 100 g · 29.9 g protein
a Foie d’agneau
138
kcal
5.5
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 22 g protein
a Foie d’agneau
138
kcal
5.5
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 22 g protein
a Foie d'agneau
138
kcal
5.5
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 22 g protein
a Foie d'agneau
138
kcal
5.5
Fat g
0.5
Sugar g
0.1
Salt g
per 100 g · 22 g protein
Foie d’agneau
138
kcal
5.5
Fat g
0.5
Sugar g
—
Salt
per 100 g · 22 g protein
Foie d’agneau
85
kcal
3.4
Fat g
0.3
Sugar g
—
Salt
per 100 g · 13.5 g protein