Foie d’agneau

by Les Petits Plats Du Bistrot in Lamb liver Barcode 2222123010638
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Green-Score
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Environmental impact estimate

Foie d’agneau by Les Petits Plats Du Bistrot provides 85 kcal per 100 g, with 0.3 g of sugars and 13.5 g of protein. That is 63% less sugar than the average product in this category. It is listed in the Lamb liver category.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
0.9 g · Low
Sugars
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 163.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 85 kcal 138 kcal 150 −43%
Total fat 3.4 g 5.5 g 7% 6.5 −48%
Saturated fat 0.9 g 1.5 g 8% 1.8 −50%
Carbohydrates 0.3 g 0.5 g 0% 1.7 −82%
Total sugars 0.3 g 0.5 g 0.8 −63%
Protein 13.5 g 22 g 44% 21.2 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15 Lamb liver products on Foodmetria.

Compared with other lamb liver

Calories lower 1%
Sugars lower 7%
Saturated fat lower 1%
Protein top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
163.0g
Sold in
Ireland
Barcode
2222123010638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Foie d’agneau?

Foie d’agneau contains 85 kcal per 100 g and about 138 kcal per serving (163.0g).

How much sugar is in Foie d’agneau?

Foie d’agneau has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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