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Foie d’agneau
Foie d’agneau provides 138 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 40% less sugar than the average product in this category. It is listed in the Lamb liver category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 134.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 138 kcal | 185 kcal | 150 −8% | |
| Total fat | 5.5 g | 7.4 g | 9% | 6.5 −15% |
| Saturated fat | 1.5 g | 2 g | 10% | 1.8 −19% |
| Carbohydrates | 0.5 g | 0.7 g | 0% | 1.7 −70% |
| Total sugars | 0.5 g | 0.7 g | 0.8 −40% | |
| Protein | 22 g | 29.5 g | 59% | 21.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15 Lamb liver products on Foodmetria.
Compared with other lamb liver
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 134.0g
- Sold in
- Ireland
- Barcode
- 2666789009313
Prices reported by shoppers
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Frequently asked questions
How many calories are in Foie d’agneau?
Foie d’agneau contains 138 kcal per 100 g and about 185 kcal per serving (134.0g).
How much sugar is in Foie d’agneau?
Foie d’agneau has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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