Category
Flapjack
29 Flapjack products average 439 kcal, 24.9 g of sugars and 6.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Raw Protein (Honey Berry) (4.8 g per 100 g)
e NOVA 4 Original flapjack
486
kcal
23
Fat g
42
Sugar g
0.5
Salt g
per 100 g · 4.8 g protein
e NOVA 4 All Butter Flapjack
448
kcal
18.2
Fat g
31.5
Sugar g
0.4
Salt g
per 100 g · 6.5 g protein
d NOVA 4 Lively lemon flapjack
446
kcal
24
Fat g
13
Sugar g
0.6
Salt g
per 100 g · 6.4 g protein
e Oat Flapjack with Golden Syrup
427
kcal
21.1
Fat g
27.8
Sugar g
0
Salt g
per 100 g · 5.9 g protein
d
Oat Flapjack
464
kcal
22.3
Fat g
30
Sugar g
0.5
Salt g
per 100 g · 6.1 g protein