Brand
Royal Gourmet
4 Royal Gourmet products average 247 kcal, 1.2 g of sugars and 7.2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 75% are ultra-processed (NOVA 4).
Lowest in sugar: Garlic Sauce (0 g per 100 g)
c NOVA 4 Har Kau
195
kcal
7.5
Fat g
1.1
Sugar g
1.2
Salt g
per 100 g · 5 g protein
NOVA 4 Sui Mai dumpling
246
kcal
16
Fat g
2.5
Sugar g
1.9
Salt g
per 100 g · 14 g protein
NOVA 4 Malaysian brown sugar sponge cake
302
kcal
9.5
Fat g
—
Sugar
—
Salt
per 100 g · 6.4 g protein
c NOVA 3
Garlic Sauce
246
kcal
25
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 3.6 g protein