Brand
l'atelier du cuisinier
12 l'atelier du cuisinier products average 194 kcal, 2.7 g of sugars and 11 g of protein per 100 g. 11% of graded products rate Nutri-Score A or B. 89% are ultra-processed (NOVA 4).
Lowest in sugar: Langoustines aux brisures de truffes (0.5 g per 100 g)
Salted spreads 1,439Tunas 1,132Canned fishes 892Terrines 796Fish rillettes 242Tapas 133Whelk 38Crustacean rillettes 35
NOVA 4 Rougets à la rougail de tomate
238
kcal
19
Fat g
1.6
Sugar g
1.1
Salt g
per 100 g · 11 g protein
d NOVA 4 Lieu jaune citron vert et gingembre
211
kcal
17
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 11 g protein
d NOVA 4 Langoustines aux brisures de truffes
215
kcal
18
Fat g
0.5
Sugar g
1.2
Salt g
per 100 g · 11 g protein
d NOVA 4 St Jacques à la Fine Bretagne
188
kcal
15
Fat g
0.5
Sugar g
1.2
Salt g
per 100 g · 11 g protein
c NOVA 3 N°3 Tapas de calmars piquillos & citrons frais
179
kcal
11
Fat g
4.9
Sugar g
0.9
Salt g
per 100 g · 10 g protein
d NOVA 4 Seiche persillée aux herbes de mer
194
kcal
16
Fat g
0.8
Sugar g
1.4
Salt g
per 100 g · 10 g protein
b NOVA 4 Sardines aux légumes confits
113
kcal
4.3
Fat g
5.7
Sugar g
0.9
Salt g
per 100 g · 9.3 g protein
c Tapas No. 5
214
kcal
13
Fat g
4.2
Sugar g
1
Salt g
per 100 g · 13 g protein
NOVA 4 Daurade au poivre de Guinée
229
kcal
19
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 12 g protein
d N°2 tapas de petits bulots marinade de poivrons rouges grillés
147
kcal
6
Fat g
7
Sugar g
2
Salt g
per 100 g · 12 g protein
Tapas de moule
203
kcal
12
Fat g
5.4
Sugar g
0.9
Salt g
per 100 g · 10 g protein
e NOVA 4
Bulots aux aromate sur et capucines
195
kcal
15
Fat g
0.5
Sugar g
1.7
Salt g
per 100 g · 12 g protein