Brand
J.James
4 J.James products average 247 kcal, 0.5 g of sugars and 17.6 g of protein per 100 g. 33% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Bacon (0.1 g per 100 g)
e NOVA 3 Bacon
294
kcal
21.5
Fat g
0.1
Sugar g
3.9
Salt g
per 100 g · 24.7 g protein
a 10 mixed size eggs
143
kcal
9.6
Fat g
0.5
Sugar g
0.4
Salt g
per 100 g · 14.1 g protein
NOVA 4 British ham slices
Nutrition data not available
c NOVA 4 British breaded chicken goujons
304
kcal
17.4
Fat g
1
Sugar g
0.6
Salt g
per 100 g · 14 g protein