Brand
Inland Market
12 Inland Market products average 244 kcal, 2.8 g of sugars and 14.7 g of protein per 100 g. 63% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Cedar Plank Atlantic Salmon With Cracked Pepper & Brown Sugar (0 g per 100 g)
Groceries 59,922Frozen seafood 2,543Seafood 1,939Frozen meats 1,565Salmons 913Salmon fillets 844Tuna spreads 87
NOVA 4 Maryland Style Crab Dip
327
kcal
29.1
Fat g
1.8
Sugar g
1.9
Salt g
per 100 g · 14.5 g protein
Bourbon Marinated Salmon
176
kcal
8.5
Fat g
5.6
Sugar g
0.9
Salt g
per 100 g · 16.9 g protein
b NOVA 4 Buttery Steakhouse Salmon
209
kcal
14.1
Fat g
0
Sugar g
0.1
Salt g
per 100 g · 19.2 g protein
a NOVA 4
Wild Caught Honey Jalapeno Mahi
99
kcal
1.4
Fat g
4.2
Sugar g
0.6
Salt g
per 100 g · 14.8 g protein
e NOVA 4
Sriracha Sauce
643
kcal
64.3
Fat g
7.1
Sugar g
2.2
Salt g
per 100 g · 0 g protein
b NOVA 4
Atlantic Salmon Boneless Fillets
243
kcal
16.2
Fat g
2.8
Sugar g
0.5
Salt g
per 100 g · 20.4 g protein
a NOVA 4
Cedar Plank Atlantic Salmon With Cracked Pepper & Brown Sugar
183
kcal
10.6
Fat g
0
Sugar g
0.3
Salt g
per 100 g · 19.7 g protein
d NOVA 4
Atlantic Salmon
197
kcal
10.6
Fat g
0
Sugar g
1.5
Salt g
per 100 g · 21.1 g protein
a NOVA 4
Seasoned Mahi Burger
128
kcal
4.4
Fat g
0
Sugar g
0.9
Salt g
per 100 g · 16.8 g protein
NOVA 4 Cajun crab dip
233
kcal
16.7
Fat g
6.7
Sugar g
1.6
Salt g
per 100 g · 3.3 g protein
d NOVA 4
Inland market premium foods, prepared horseradish
Nutrition data not available
NOVA 4 Crab Dip
Nutrition data not available