Brand
Green Valley
15 Green Valley products average 153 kcal, 2.6 g of sugars and 8 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 18% are ultra-processed (NOVA 4).
Lowest in sugar: Lactose Free Cream Cheese (0 g per 100 g)
Yogurts 12,469Canned common beans 2,594Mozzarella 2,252Cream cheeses 2,160Cheddar cheese 1,424Plain yogurts 1,177Chicken nuggets 1,172Chicken eggs 911Low-fat yogurts 650Peas 367Yellow onions 31
b Natural Yogurt
75
kcal
3.9
Fat g
5.8
Sugar g
0.2
Salt g
per 100 g · 4.1 g protein
NOVA 1 Onion
40
kcal
0
Fat g
4.8
Sugar g
0
Salt g
per 100 g · 0.9 g protein
Chicken nuggets
252
kcal
16
Fat g
0.9
Sugar g
—
Salt
per 100 g · 11 g protein
d NOVA 3 Cream Cheese
300
kcal
33.3
Fat g
3.3
Sugar g
0.6
Salt g
per 100 g · 3.3 g protein
d NOVA 3 Lactose Free Cream Cheese
300
kcal
30
Fat g
0
Sugar g
0.3
Salt g
per 100 g · 3.3 g protein
a NOVA 1 Organic Kefir Lowfat Plain
50
kcal
0.8
Fat g
5
Sugar g
0.1
Salt g
per 100 ml · 4.6 g protein
a NOVA 3
Organics pinto beans
85
kcal
0
Fat g
0.8
Sugar g
0.3
Salt g
per 100 g · 5.4 g protein
d Mozzarella
286
kcal
21.4
Fat g
0
Sugar g
1.1
Salt g
per 100 g · 28.6 g protein
a NOVA 3 Organics black beans
100
kcal
0.4
Fat g
0.8
Sugar g
0.3
Salt g
per 100 g · 6.2 g protein
b NOVA 3 Organic green valley peas
40
kcal
0
Fat g
4
Sugar g
0.3
Salt g
per 100 g · 2.4 g protein
a NOVA 3
Dark Red Kidney Beans
80
kcal
0
Fat g
0.8
Sugar g
0.3
Salt g
per 100 g · 4.8 g protein
d NOVA 4 Lactose Free Cheddar Cheese
395
kcal
33.3
Fat g
0
Sugar g
1.9
Salt g
per 100 g · 23.8 g protein
b NOVA 4
Vanilla Bean Lowfat Yogurt
59
kcal
1.8
Fat g
7.1
Sugar g
0.1
Salt g
per 100 g · 4.1 g protein
a NOVA 3
Garbanzo Beans
96
kcal
1.6
Fat g
3.2
Sugar g
0.3
Salt g
per 100 g · 4.8 g protein
Eggs
143
kcal
9.9
Fat g
—
Sugar
—
Salt
per 100 g · 12.1 g protein