Brand
Bay’s Kitchen
9 Bay’s Kitchen products average 102 kcal, 8.3 g of sugars and 3.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 63% are ultra-processed (NOVA 4).
Lowest in sugar: Chicken Stock (0.6 g per 100 g)
d NOVA 3 BBQ Sauce with Smoked Paprika
123
kcal
0.3
Fat g
24
Sugar g
2.2
Salt g
per 100 g · 1.6 g protein
d NOVA 4 Mild Korma sauce
138
kcal
11
Fat g
4.5
Sugar g
1.4
Salt g
per 100 g · 1.6 g protein
NOVA 4 Chicken Stock
119
kcal
5.5
Fat g
0.6
Sugar g
4.6
Salt g
per 100 g · 10 g protein
e NOVA 3
Beef Stock
80
kcal
0.8
Fat g
2.1
Sugar g
5.4
Salt g
per 100 g · 8.5 g protein
d NOVA 4 Tomato Ketchup with Sundried Tomatoes
101
kcal
0.5
Fat g
18
Sugar g
1.2
Salt g
per 100 g · 1.8 g protein
NOVA 4 Thai massaman stir Inman sauce
111
kcal
8.9
Fat g
1.6
Sugar g
1
Salt g
per 100 g · 1.7 g protein
Vegetable stock
89
kcal
0.3
Fat g
14
Sugar g
—
Salt
per 100 g · 1.8 g protein
NOVA 3 Beef stock
Nutrition data not available
c NOVA 4 Jalfrezi curry sauce
51
kcal
3
Fat g
1.7
Sugar g
0.7
Salt g
per 100 g · 1.2 g protein