Brand
Barilla
799 Barilla products average 335 kcal, 6.3 g of sugars and 10.3 g of protein per 100 g. 63% of graded products rate Nutri-Score A or B. 38% are ultra-processed (NOVA 4).
Lowest in sugar: Gluten Free Spaghetti (0 g per 100 g)
Groceries 59,918Snacks 35,683Biscuits 23,329Confectioneries 19,349Breads 15,594Pastas 8,874Undefined 8,765Cereals and their products 8,318Plant-based foods 5,602Crackers (Appetizers) 5,205Meals 5,051Breakfast cereals 4,917
Spaghettis sans gluten
286
kcal
1.2
Fat g
0.5
Sugar g
—
Salt
per 100 g · 5.2 g protein
Farro
353
kcal
3
Fat g
1.2
Sugar g
0
Salt g
per 100 g · 12 g protein
Fully Cooked Elbows
158
kcal
1.7
Fat g
6.7
Sugar g
—
Salt
per 100 g · 6.7 g protein
Collection Tagliatelle Aux Épinards De Bologne
359
kcal
2
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 12 g protein
Stars
339
kcal
1.8
Fat g
1.8
Sugar g
0.1
Salt g
per 100 g · 17.9 g protein
Penne Rigate Integrale
347
kcal
2.5
Fat g
3.5
Sugar g
—
Salt
per 100 g · 13 g protein
a
BARILLA pasta rigatoni n.89
359
kcal
2
Fat g
3.5
Sugar g
0
Salt g
per 100 g · 13 g protein