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Fully Cooked Elbows
Fully Cooked Elbows by Barilla provides 158 kcal per 100 g, with 6.7 g of sugars and 6.7 g of protein. That is 142% more sugar than the average product in this category. It is listed in the Pastas category and comes in a 8.5 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 158 kcal | 324 −51% |
| Total fat | 1.7 g | 3.2 −47% |
| Saturated fat | 1.7 g | 0.9 +87% |
| Carbohydrates | 44.2 g | 59.9 −26% |
| Total sugars | 6.7 g | 2.8 +142% |
| Dietary fiber | 2.5 g | 4.1 −39% |
| Protein | 6.7 g | 11.9 −44% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8874 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 8.5 oz
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 01204213
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fully Cooked Elbows?
Fully Cooked Elbows contains 158 kcal per 100 g.
How much sugar is in Fully Cooked Elbows?
Fully Cooked Elbows has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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