Top 10 · Updated October 2026

Least Processed Muffins Mix

3 of the top 10 muffins mix products sit in NOVA group 3 — the least processed end of the scale. The muffins mix with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 35 muffins mix with complete data.

  1. 1 Sweet Yellow Cornbread & Muffin Mix

    Sweet Yellow Cornbread & Muffin Mix

    Martha White · 7 oz
    NOVA 3 394 kcal 24.2 g sugar 6.1 g protein 7.6 g fat
  2. 2 Apple Crumble Muffins

    Apple Crumble Muffins

    Bauckhof · 400g
    NOVA 3 373 kcal 29 g sugar 8.5 g protein 4.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  3. 3 Mistura para Brownie e Muffins

    Mistura para Brownie e Muffins

    · 300 g
    NOVA 3 405 kcal 19 g sugar 9.3 g protein 11 g fat

    Also: Palm oil free · Vegan · Vegetarian

  4. 4 Quick bread and muffin baking mix

    Quick bread and muffin baking mix

    Pillsbury · 14 oz
    c NOVA 4 100 kcal 11 g sugar 2 g protein 0.5 g fat
  5. 5 Corn Muffin Mix

    Corn Muffin Mix

    Jiffy · 8.5 oz (240g)
    e NOVA 4 462 kcal 21.8 g sugar 9 g protein 15.4 g fat
  6. 6 Chocolate muffin

    Chocolate muffin

    Martha White · 7.4 oz
    e NOVA 4 429 kcal 40 g sugar 5.7 g protein 11.4 g fat
  7. 7 Chocolate chocolate chip muffin mix

    Chocolate chocolate chip muffin mix

    Martha White · 209g
    e NOVA 4 429 kcal 42.9 g sugar 7.1 g protein 11.4 g fat

    Also: Palm oil free

  8. 8 Cupcakes

    Cupcakes

    Dr. Oetker · 300 g
    e NOVA 4 370 kcal 26 g sugar 6.5 g protein 17 g fat

    Also: Palm oil free

  9. 9 Mélange de base pour Cupcakes Chocolat

    Mélange de base pour Cupcakes Chocolat

    Dr. Oetker · 300 g
    e NOVA 4 370 kcal 25 g sugar 7 g protein 18 g fat

    Also: Palm oil free

  10. 10 Pumpkin Bread & Muffin Mix

    Pumpkin Bread & Muffin Mix

    Trader Joe's · 496g
    NOVA 4 256 kcal 9.6 g sugar 7 g protein 7.2 g fat

    Also: Palm oil free

How we built this list

We ranked all published muffins mix on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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