Top 10 · Updated October 2026

Least Processed Filled Steamed Buns

10 of the top 10 filled steamed buns products sit in NOVA group 4 — the least processed end of the scale. The filled steamed buns with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 11 filled steamed buns with complete data.

  1. 1 Hoisin duck bao'buns

    Hoisin duck bao'buns

    Itsu · 256 g
    c NOVA 4 222 kcal 8.1 g sugar 7.8 g protein 4.5 g fat

    Also: Palm oil free

  2. 2 Sizzling pork gyoza

    Sizzling pork gyoza

    Itsu · 240 g
    c NOVA 4 180 kcal 3.2 g sugar 8.1 g protein 6.6 g fat

    Also: No additives

  3. 3 Mini Bapao's met kip

    Mini Bapao's met kip

    Vitasia
    c NOVA 4 231 kcal 7.6 g sugar 9.3 g protein 6.5 g fat

    Also: Palm oil free

  4. 4 Bapao Poulet

    Bapao Poulet

    tjendrawasih · 120 g
    c NOVA 4 232 kcal 4.7 g sugar 8.9 g protein 5.7 g fat

    Also: Palm oil free

  5. 5 Bapao vegetarisch groente

    Bapao vegetarisch groente

    Jumbo · 115 g
    c NOVA 4 208 kcal 7.5 g sugar 5.7 g protein 2.8 g fat

    Also: Palm oil free · Vegan · Vegetarian

  6. 6 Bapao Kip

    Bapao Kip

    Albert heijn · 115 g
    c NOVA 4 228 kcal 5.2 g sugar 7.8 g protein 4.7 g fat

    Also: Palm oil free

  7. 7 Bapao groente

    Bapao groente

    Jumbo
    c NOVA 4 208 kcal 7.5 g sugar 5.2 g protein 2.8 g fat

    Also: Palm oil free · Vegetarian

  8. 8 Baopao Chicken

    Baopao Chicken

    The Food Court · 115g
    c NOVA 4 228 kcal 5.2 g sugar 7.8 g protein 4.7 g fat

    Also: Palm oil free

  9. 9 Bapao No Beef ketjap

    Bapao No Beef ketjap

    Vegetarische Slager · 120g
    c NOVA 4 223 kcal 6.5 g sugar 7.5 g protein 3.7 g fat

    Also: Palm oil free · Vegan · Vegetarian

  10. 10 Bapao Beef

    Bapao Beef

    Geia Food · 115g
    c NOVA 4 232 kcal 6.1 g sugar 8 g protein 4.6 g fat

    Also: Palm oil free

How we built this list

We ranked all published filled steamed buns on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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