Top 10 · Updated October 2026

Highest-Protein Puff Pastry Biscuit From Bakery

Puff pastry biscuit from bakery: typically 6.3 g of protein per 100 g (median of 10 products). The puff pastry biscuit from bakery with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 10 puff pastry biscuit from bakery with complete data.

  1. 1 Maryland Choc Chip

    Maryland Choc Chip

    Despar
    e 486 kcal 1.5 g sugar 11 g protein 17 g fat

    Also: Vegan · Vegetarian · No additives

  2. 2 Chocolate Croissant

    Chocolate Croissant

    Market side · 2.5 oz
    e NOVA 4 386 kcal 12.9 g sugar 7.1 g protein 21.4 g fat
  3. 3 Le Sfoglie Puff Pastry

    Le Sfoglie Puff Pastry

    Italiamo · 225 g e
    NOVA 4 518 kcal 20 g sugar 6.7 g protein 30 g fat
  4. 4 Sfogliette

    Sfogliette

    Forno della torretta · 200 g
    e 533 kcal 24 g sugar 6.5 g protein 31 g fat
  5. 5 Cream cheese croissant muffins

    Cream cheese croissant muffins

    Market side · 10.8 oz
    e NOVA 4 364 kcal 18.2 g sugar 6.5 g protein 15.6 g fat
  6. 6 Sfogliatine classiche

    Sfogliatine classiche

    Forno Bonomi · 135 g
    e 524 kcal 5 g sugar 6 g protein 28 g fat
  7. 7 4 count cinnamon rolls

    4 count cinnamon rolls

    Marketside · 16 oz
    e NOVA 4 354 kcal 27.4 g sugar 5.3 g protein 13.3 g fat
  8. 8 Palmiers

    Palmiers

    · 250 g
    e NOVA 4 557 kcal 23 g sugar 4.5 g protein 35 g fat
  9. 9 Sesame Heong Peah

    Sesame Heong Peah

    SGT Food · 400 grams
    e NOVA 4 472 kcal 12.1 g sugar 3.3 g protein 19.4 g fat

    Also: Vegetarian · No additives

  10. 10 Milhoja crema

    Milhoja crema

    Los Jovianes
    e NOVA 4 339 kcal 28 g sugar 2.7 g protein 15 g fat

How we built this list

We ranked all published puff pastry biscuit from bakery on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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