View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Zagori-style Kassiata
Zagori-style Kassiata by alfa provides 254 kcal per 100 g, with 1.5 g of sugars and 6.9 g of protein. That is 89% less sugar than the average product in this category. It is listed in the Pies category and comes in a 650 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 130 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 254 kcal | 330 kcal | 291 −13% | |
| Total fat | 10.8 g | 14 g | 18% | 13.1 −18% |
| Saturated fat | 3.9 g | 5 g | 25% | 6 −36% |
| Carbohydrates | 34.6 g | 45 g | 16% | 37 −7% |
| Total sugars | 1.5 g | 2 g | 14.4 −89% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 2 −22% |
| Protein | 6.9 g | 9 g | 18% | 6 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 859 Pies products on Foodmetria.
Compared with other pies
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 650 g
- Serving size
- 130 g
- Sold in
- Greece
- Barcode
- 5202535074609
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Zagori-style Kassiata?
Zagori-style Kassiata contains 254 kcal per 100 g and about 330 kcal per serving (130 g).
How much sugar is in Zagori-style Kassiata?
Zagori-style Kassiata has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated January 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
c NOVA 3
c NOVA 3
b NOVA 3 More pies
View all →
d NOVA 4
e NOVA 4
d NOVA 3
e NOVA 3
d NOVA 4
d More from alfa
View all →
b NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
c NOVA 1
d