Nutrition report ready

Yomo lo yogurt italiano dal 1947

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Granarolo product.

Nutri-Score B NOVA 3

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Yomo lo yogurt italiano dal 1947

by Granarolo 1000 g in Low-fat yogurts Barcode 8005350310139
Good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Yomo lo yogurt italiano dal 1947 by Granarolo provides 78 kcal per 100 g, with 13 g of sugars and 4.2 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Low-fat yogurts category and comes in a 1000 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
13 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 78 kcal 65 +19%
Total fat 0.1 g 0.9 −89%
Saturated fat 0.1 g 0.5 −81%
Carbohydrates 13 g 9.5 +37%
Total sugars 13 g 8.3 +57%
Added sugars 25 g 3.7 +569%
Dietary fiber 0.1 g 0.6 −82%
Protein 4.2 g 4.7 −11%
Salt 0.1 g 0.1 −20%

Category average across 650 Low-fat yogurts products on Foodmetria.

Compared with other low-fat yogurts

Calories higher 27%
Sugars higher 18%
Salt lower 31%
Saturated fat lower 26%
Protein top 54%
Fiber top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Yogurt magro (latte 0,1% di grasso, fermenti lattici specifici vivi: Streptococcus thermophilus e Lactobacillus bulgaricus), zucchero, succo concentrato di agrumi di Sicilia 6%. Senza glutine. YOGURT MAGRO CON CILIEGIE E AMARENE INGREDIENTI: yogurt magro (latte 0,1% di grasso, fermenti lattici specifici vivi: Streptococcus thermophilus e Lactobacillus bulgaricus), ciliegie (7%) e amarene (7%), zucchero. Senza glutine. grasso, YOGURT MAGRO CON FRAGOLE INGREDIENTI: yogurt magro (latte 0,1% di fermenti lattici specifici vivi: Streptococcus thermophilus e Lactobacillus bulgaricus), fragole 14%, zucchero. Senza glutine. grasso, YOGURT MAGRO CON MIRTILLI NERI INGREDIENTI: yogurt magro (latte 0,1% di fermenti lattici specifici vivi: Streptococcus thermophilus e Lactobacillus bulgaricus), mirtilli neri 13%, zucchero. Senza glutine.

May contain palm oilNot vegan
Allergens
Milk

Product details

Quantity
1000 g
Labels & certifications
No glutenMade in Italy
Sold in
Italy
Barcode
8005350310139

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yomo lo yogurt italiano dal 1947?

Yomo lo yogurt italiano dal 1947 contains 78 kcal per 100 g.

How much sugar is in Yomo lo yogurt italiano dal 1947?

Yomo lo yogurt italiano dal 1947 has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yomo lo yogurt italiano dal 1947 healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yomo lo yogurt italiano dal 1947 vegan?

Based on its ingredient list, it is not vegan.

What allergens does Yomo lo yogurt italiano dal 1947 contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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