Yogurt Protein+

by Lindahls in Yogurts Barcode 5601048542207
Good nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Yogurt Protein+ by Lindahls provides 47 kcal per 100 g, with 3.1 g of sugars and 7.5 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: milk.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (160 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 47 kcal 75 kcal 89 −47%
Total fat 0.5 g 0.8 g 1% 2.8 −82%
Saturated fat 0.3 g 0.5 g 3% 1.7 −82%
Carbohydrates 3.1 g 5 g 2% 11.2 −72%
Total sugars 3.1 g 5 g 9.4 −67%
Added sugars 0 g 0 g 0% 5.5 −100%
Dietary fiber 0.1 g 0.2 g 1% 0.5 −81%
Protein 7.5 g 12 g 24% 4.8 +58%
Salt 0.1 g 0.2 g 0.1 −11%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12469 Yogurts products on Foodmetria.

Compared with other yogurts

Calories lower 6%
Sugars lower 6%
Salt higher 38%
Saturated fat lower 24%
Protein top 17%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LEITE pasteurizado, água, concentrado de proteínas LEITE, fermentos LACTEOS, magnésio, espessa ma gelana), edulcorantes (acessulfame K, sucre) vitamina B6, aroma natural

Palm oil freeNot vegan
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (160 g)
Sold in
Portugal
Barcode
5601048542207

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yogurt Protein+?

Yogurt Protein+ contains 47 kcal per 100 g and about 75 kcal per serving (1 portion (160 g)).

How much sugar is in Yogurt Protein+?

Yogurt Protein+ has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Yogurt Protein+ healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yogurt Protein+ vegan?

Based on its ingredient list, it is not vegan.

What allergens does Yogurt Protein+ contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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