Yogurt cuor di malga

by Bontà Viva 150 g in Whole milk yogurts Barcode 8033520500455
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Yogurt cuor di malga by Bontà Viva provides 104 kcal per 100 g, with 13 g of sugars and 3.1 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Whole milk yogurts category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
13 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 104 kcal 89 +17%
Total fat 3.3 g 3.7 −10%
Saturated fat 2.4 g 2.4
Carbohydrates 15 g 10 +50%
Total sugars 13 g 9.3 +40%
Added sugars 9.5 g 5.3 +81%
Protein 3.1 g 3.8 −18%
Salt 0.1 g 0.1 −12%

Category average across 919 Whole milk yogurts products on Foodmetria.

Compared with other whole milk yogurts

Calories higher 18%
Sugars higher 29%
Salt lower 17%
Saturated fat higher 33%
Protein top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

yogurt di latte intero con fermenti lattici vivi, zucchero, albicocche 6%, amido modificato, aromi.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
150 g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8033520500455

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yogurt cuor di malga?

Yogurt cuor di malga contains 104 kcal per 100 g.

How much sugar is in Yogurt cuor di malga?

Yogurt cuor di malga has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yogurt cuor di malga healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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