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Yogur con Fresa
Yogur con Fresa by Dia provides 92 kcal per 100 g, with 15.1 g of sugars and 3.5 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry yogurts category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 92 kcal | 115 kcal | 92 | |
| Total fat | 1.6 g | 2 g | 3% | 2.7 −42% |
| Saturated fat | 1 g | 1.3 g | 7% | 1.8 −44% |
| Carbohydrates | 15.8 g | 19.8 g | 7% | 12.7 +24% |
| Total sugars | 15.1 g | 18.9 g | 11.8 +28% | |
| Added sugars | 9 g | 11.3 g | 23% | 8.4 +7% |
| Protein | 3.5 g | 4.4 g | 9% | 3.8 −8% |
| Salt | 0.1 g | 0.2 g | 0.1 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 684 Strawberry yogurts products on Foodmetria.
Compared with other strawberry yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
leche nidesnatada, puré de fresa 1%), azúcar (9%), leche natada en polvo y proteínas a leche, jarabe de cosa-fructosa (1,6%), nata teurizada, almidón dificado de tapioca, aroma, rante (E163), espesantes 07 y E415), correctores de dez (E330 v E331), servador (E202), fermentos lácticos.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 125 g
- Sold in
- Spain
- Barcode
- 8480017051165
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yogur con Fresa?
Yogur con Fresa contains 92 kcal per 100 g and about 115 kcal per serving (125 g).
How much sugar is in Yogur con Fresa?
Yogur con Fresa has 15.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Yogur con Fresa healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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