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Yaourt sur lit d'abricots
Yaourt sur lit d'abricots by La Ferme de Béthanie en Cotentin is listed in the Cow milk yogurts category. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 5.9 g | 4.4 +33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 797 Cow milk yogurts products on Foodmetria.
Ingredients
lait partiellement écrémé, lait écrémé en poudre, ferments lactiques, préparation de fruits 20% (abricot 45%, sucre, amidon modifié de tapioca, arôme naturel, sorbate de potassium). 1,5% mini MG sur produit fini.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760071180083
Prices reported by shoppers
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Frequently asked questions
Is Yaourt sur lit d'abricots healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Yaourt sur lit d'abricots vegan?
Based on its ingredient list, it is not vegan.
What allergens does Yaourt sur lit d'abricots contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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