Yakso Chilisaus

by Yakso in Hot sauces Barcode 5400313432003
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Yakso Chilisaus by Yakso provides 151 kcal per 100 g, with 36.2 g of sugars and 0.4 g of protein. That is 143% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hot sauces category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
36.2 g · High
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 151 kcal 119 +27%
Total fat 0.1 g 4.3 −98%
Saturated fat 0 g 0.7 −100%
Carbohydrates 36.8 g 18.5 +98%
Total sugars 36.2 g 14.9 +143%
Added sugars 32.6 g 9.5 +245%
Dietary fiber 0.5 g 1.3 −62%
Protein 0.4 g 1.3 −68%
Salt 1.7 g 3.8 −54%

Category average across 688 Hot sauces products on Foodmetria.

Compared with other hot sauces

Calories higher 31%
Sugars higher 13%
Salt lower 30%
Saturated fat lower 1%
Protein top 71%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, sucre de canne, poivron rouge, sambal oelek, piment de Cayenne, sel, vinaigre, amidon de maïs, sel marin, acide citrique, poivre le Cayenne, ail en poudre, gingembre, gomme de xanthane

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Organic
Sold in
France, Germany
Barcode
5400313432003

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yakso Chilisaus?

Yakso Chilisaus contains 151 kcal per 100 g.

How much sugar is in Yakso Chilisaus?

Yakso Chilisaus has 36.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Yakso Chilisaus healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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