Yaki Miso Udon Noodles

by Planty 390g in Vegetable based frozen ready-made meals Barcode 5065016643325
Very good nutritional quality
Processed food

Yaki Miso Udon Noodles by Planty provides 134 kcal per 100 g, with 5.2 g of sugars and 6.2 g of protein. That is 79% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Vegetable based frozen ready-made meals category and comes in a 390g pack. Contains: gluten, peanuts, sesame seeds, soybeans, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
5.5 g · Moderate
Saturated fat
0.9 g · Low
Sugars
5.2 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (390 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 134 kcal 523 kcal 122 +10%
Total fat 5.5 g 21.5 g 28% 5 +11%
Saturated fat 0.9 g 3.5 g 18% 1.5 −42%
Carbohydrates 15.8 g 61.6 g 22% 13.7 +15%
Total sugars 5.2 g 20.3 g 2.9 +79%
Added sugars 2.6 g 10.3 g 21% 0.6 +308%
Dietary fiber 3.4 g 13.3 g 48% 2.5 +36%
Protein 6.2 g 24.2 g 48% 5.2 +18%
Salt 0.2 g 0.9 g 0.7 −66%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 130 Vegetable based frozen ready-made meals products on Foodmetria.

Compared with other vegetable based frozen ready-made meals

Calories higher 36%
Sugars higher 8%
Salt lower 1%
Saturated fat lower 50%
Protein top 34%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Udon noodles (21%) [wheat flour, water, salt, tapioca starch], sesame oil, ginger, garlic, tamari soy sauce [water soya beans, salt, vinegar], rice vinegar (sulphites), agave syrup, prunes, gochujang paste [tapioca syrup, water, brown rice, red pepper powder, salt, alcohol, soya bean, garlic, onion], lime, lemon, arrowroot, rapeseed oil, aubergine (12%) bok choy (17%), tofu (10%) [water, soybeans, nigari], edamame beans (soya), shimeji mushrooms (2%), shiitake mushrooms (2%), coriander, spring onion, sriracha [prunes, tomato paste, garlic powder, chilli flakes, cornflour, jalapeno, tamari soy sauce, white wine vinegar], peanuts (1%), black sesame (0.5%)

Palm oil freeVeganVegetarian
Allergens
GlutenPeanutsSesame seedsSoybeansSulphur dioxide and sulphites

Product details

Quantity
390g
Serving size
1 portion (390 g)
Labels & certifications
VegetarianVegan
Sold in
United Kingdom
Barcode
5065016643325

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yaki Miso Udon Noodles?

Yaki Miso Udon Noodles contains 134 kcal per 100 g and about 523 kcal per serving (1 portion (390 g)).

How much sugar is in Yaki Miso Udon Noodles?

Yaki Miso Udon Noodles has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yaki Miso Udon Noodles healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yaki Miso Udon Noodles vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Yaki Miso Udon Noodles contain?

According to the label data it contains: Gluten, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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