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Wurzelbrot zum Fertigbacken
Wurzelbrot zum Fertigbacken by Best Moments provides 248 kcal per 100 g, with 4 g of sugars and 11 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat breads category and comes in a 300 g pack. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 248 kcal | 272 −9% |
| Total fat | 2.6 g | 3.6 −28% |
| Saturated fat | 0.6 g | 0.5 +19% |
| Carbohydrates | 43 g | 47.7 −10% |
| Total sugars | 4 g | 4.8 −17% |
| Added sugars | 0.6 g | 3 −82% |
| Dietary fiber | 3.6 g | 6.3 −43% |
| Protein | 11 g | 10.7 |
| Salt | 1.1 g | 1.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 595 Wheat breads products on Foodmetria.
Compared with other wheat breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenmehl, Wasser, Weizengluten, Hefe, Speisesalz, Leinsamen, Mohn, Sesam, Weizensauerteig getrocknet, Dextrose, Gerstenmalzmehl, geröstetes Weizenmalzmehl, Ethanol. Kann Spuren von Soja, Lupinen - und Milcherzeugnissen enthalten.
- Allergens
- GlutenSesame seeds
- May contain traces
- LupinMilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- No preservativesNutriscoreNutriscore Grade AUnter schutzatmosphäre verpackt
- Sold in
- Germany
- Barcode
- 22355355
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wurzelbrot zum Fertigbacken?
Wurzelbrot zum Fertigbacken contains 248 kcal per 100 g.
How much sugar is in Wurzelbrot zum Fertigbacken?
Wurzelbrot zum Fertigbacken has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wurzelbrot zum Fertigbacken healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wurzelbrot zum Fertigbacken contain?
According to the label data it contains: Gluten, Sesame seeds. It may also contain traces of lupin, milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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