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World foods, malaysian rendang curry cooking sauce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this World Foods product.

Nutri-Score D NOVA 3

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World foods, malaysian rendang curry cooking sauce

by World Foods in Groceries Barcode 0182503000920
Poor nutritional quality
Processed food

World foods, malaysian rendang curry cooking sauce by World Foods provides 106 kcal per 100 g, with 8.2 g of sugars and 0 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
4.7 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
8.2 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 106 kcal 90 kcal 194 −45%
Total fat 4.7 g 4 g 5% 12.8 −63%
Saturated fat 4.1 g 3.5 g 18% 2.4 +70%
Carbohydrates 15.3 g 13 g 5% 16.2 −5%
Total sugars 8.2 g 7 g 9.8 −16%
Dietary fiber 2.4 g 2 g 7% 2.4
Protein 0 g 0 g 0% 2.8 −100%
Salt 1.3 g 1.1 g 5.9 −79%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of fiber
2.4 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other groceries

Calories lower 43%
Sugars higher 31%
Salt lower 43%
Saturated fat higher 20%
Protein top 100%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, coconut milk (15%), onion, roasted grated coconut (6%), sugar, dried chilli (4%), galangal, lemon grass, tamarind puree, garlic, leaves, ginger, coriander, turmeric, fennel, black pepper, cumin, cardamom, star anise, cloves, cinnamon.

Palm oil free

Product details

Serving size
1/4 cup (85 g)
Sold in
United States
Barcode
0182503000920

Prices reported by shoppers

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Frequently asked questions

How many calories are in World foods, malaysian rendang curry cooking sauce?

World foods, malaysian rendang curry cooking sauce contains 106 kcal per 100 g and about 90 kcal per serving (1/4 cup (85 g)).

How much sugar is in World foods, malaysian rendang curry cooking sauce?

World foods, malaysian rendang curry cooking sauce has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is World foods, malaysian rendang curry cooking sauce healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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