Witte bonen in tomatensaus

by Ekoplaza in Baked beans in tomato sauce Barcode 8711521903788
Good nutritional quality
Processed food

Witte bonen in tomatensaus by Ekoplaza provides 88 kcal per 100 g, with 2.6 g of sugars and 5.6 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Baked beans in tomato sauce category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
2.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 88 kcal 90
Total fat 0.3 g 1.1 −73%
Saturated fat 0.1 g 0.2 −54%
Carbohydrates 12.3 g 13.6 −9%
Total sugars 2.6 g 4.1 −36%
Dietary fiber 6.6 g 4.4 +50%
Protein 5.6 g 4.8 +17%
Salt 0.8 g 0.7 +8%

Category average across 309 Baked beans in tomato sauce products on Foodmetria.

Compared with other baked beans in tomato sauce

Calories higher 41%
Sugars lower 24%
Salt higher 40%
Saturated fat lower 29%
Protein top 13%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

51% witte bonen, tomatensaus (38% tomatensap (uit concentraat), water, agavesiroop, water, zwarte peper, oregano" <1% basilicum** , knoflook, water)

Product details

Labels & certifications
OrganicEU Organicnon-EU AgricultureBiodynamic agricultureDemeterEU AgricultureEU/non-EU AgricultureNL-BIO-01
Sold in
Netherlands
Barcode
8711521903788

Prices reported by shoppers

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Frequently asked questions

How many calories are in Witte bonen in tomatensaus?

Witte bonen in tomatensaus contains 88 kcal per 100 g.

How much sugar is in Witte bonen in tomatensaus?

Witte bonen in tomatensaus has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Witte bonen in tomatensaus healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 17, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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