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Whole Wheat Lavash Flatbread
Whole Wheat Lavash Flatbread by Trader Joe's provides 250 kcal per 100 g, with 5.6 g of sugars and 13.9 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 flatbread (36 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 90 kcal | 286 −13% | |
| Total fat | 5.6 g | 2 g | 3% | 5.3 +5% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 41.7 g | 15 g | 5% | 48.4 −14% |
| Total sugars | 5.6 g | 2 g | 4.6 +21% | |
| Added sugars | 7.7 g | 2.8 g | 6% | 2.6 +195% |
| Dietary fiber | 11.1 g | 4 g | 14% | 4.5 +146% |
| Protein | 13.9 g | 5 g | 10% | 9.6 +45% |
| Salt | 1.8 g | 0.7 g | 1.3 +41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15594 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
whole wheat flour, bread base (wheat gluten, tapioca starch, oat fiber, wheat protein isolate, sunflower oil, whole wheat flour, sea salt, sesame flour, calcium sulfate, vegetable monoglycerides, enzymes), cane sugar, honey, cultured wheat starch, wheat flour, sea salt, sunflower oil, yeast, olive oil, cultured sugar, vinegar.
- Allergens
- GlutenSesame seeds
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.5 flatbread (36 g)
- Sold in
- United States
- Barcode
- 00542241
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Wheat Lavash Flatbread?
Whole Wheat Lavash Flatbread contains 250 kcal per 100 g and about 90 kcal per serving (0.5 flatbread (36 g)).
How much sugar is in Whole Wheat Lavash Flatbread?
Whole Wheat Lavash Flatbread has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whole Wheat Lavash Flatbread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whole Wheat Lavash Flatbread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whole Wheat Lavash Flatbread contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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