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Whole Wheat Gnocchi
Whole Wheat Gnocchi by Priano - Aldi provides 150 kcal per 100 g, with 0 g of sugars and 5.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Whole wheat gnocchi category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 140g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 150 kcal | 210 kcal | |
| Total fat | 0.7 g | 1 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 30 g | 42 g | 15% |
| Total sugars | 0 g | 0 g | |
| Dietary fiber | 1.4 g | 2 g | 7% |
| Protein | 5.7 g | 8 g | 16% |
| Salt | 1.4 g | 1.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
POTATO PUREE (WATER, POTATO FLAKES [POTATOES, MONO - AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVOR]), WHOLE WHEAT FLOUR, POTATO STARCH, RICE FLOUR, SALT, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE). CONTAINS: WHEAT.
- Allergens
- Gluten
- May contain traces
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 140g
- Sold in
- Romania
- Barcode
- 4099100102390
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Wheat Gnocchi?
Whole Wheat Gnocchi contains 150 kcal per 100 g and about 210 kcal per serving (140g).
How much sugar is in Whole Wheat Gnocchi?
Whole Wheat Gnocchi has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Wheat Gnocchi healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole Wheat Gnocchi contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 17, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.