Whole Wheat Flour Tortilla
Whole Wheat Flour Tortilla by Supervalu Inc. provides 244 kcal per 100 g, with 2.2 g of sugars and 8.9 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 45 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tortilla (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 244 kcal | 110 kcal | 250 | |
| Total fat | 6.7 g | 3 g | 4% | 13.7 −51% |
| Saturated fat | 2.2 g | 1 g | 5% | 7.8 −72% |
| Carbohydrates | 42.2 g | 19 g | 7% | 22.8 +85% |
| Total sugars | 2.2 g | 1 g | 10.4 −79% | |
| Added sugars | 5.3 g | 2.4 g | 5% | 6.8 −22% |
| Dietary fiber | 6.7 g | 3 g | 11% | 4.8 +40% |
| Protein | 8.9 g | 4 g | 8% | 11.6 −24% |
| Salt | 1.6 g | 0.7 g | 0.7 +146% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHOLE WHEAT FLOUR, WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, FULLY HYDROGENATED SOYBEAN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONO
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 45 g
- Serving size
- 1 tortilla (45 g)
- Sold in
- United States
- Barcode
- 0041303058527
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Wheat Flour Tortilla?
Whole Wheat Flour Tortilla contains 244 kcal per 100 g and about 110 kcal per serving (1 tortilla (45 g)).
How much sugar is in Whole Wheat Flour Tortilla?
Whole Wheat Flour Tortilla has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Wheat Flour Tortilla healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole Wheat Flour Tortilla contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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