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White Cheddar Macaroni & Cheese
White Cheddar Macaroni & Cheese by Good & Gather provides 118 kcal per 100 g, with 2.3 g of sugars and 5.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 20 oz pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (220 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 118 kcal | 261 kcal | |
| Total fat | 5.9 g | 13 g | 17% |
| Saturated fat | 3.6 g | 8 g | 40% |
| Carbohydrates | 12.3 g | 27 g | 10% |
| Total sugars | 2.3 g | 5 g | |
| Added sugars | 1.3 g | 2.9 g | 6% |
| Dietary fiber | 0.9 g | 2 g | 7% |
| Protein | 5.9 g | 13 g | 26% |
| Salt | 1.1 g | 2.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 20% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.3 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Cooked cavatappi (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], egg white), water, whole milk, pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, carrageenan, cellulose gum),white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), butter (sweet cream, salt), modified corn starch, parmesan cheese (part - skim milk, cheese culture, salt, enzymes), parmesan and romano cheese base (parmesan and romano cheese [milk, culture, enzymes, salt], water, whey, salt, modified corn starch, cultured buttermilk solids, calcium and sodium caseinates, natural flavoring, and garlic powder), salt, cheddar cheese flavor (cheddar cheese [milk, cultures, salt, enzymes], whey, disodium phosphate, enzymes), white pepper, nisin preparation (salt, nisin [antimicrobial]).
- Allergens
- EggsMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 20 oz
- Serving size
- 1 cup (220 g)
- Labels & certifications
- No artificial flavors
- Sold in
- United States
- Barcode
- 0085239047736
Prices reported by shoppers
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Frequently asked questions
How many calories are in White Cheddar Macaroni & Cheese?
White Cheddar Macaroni & Cheese contains 118 kcal per 100 g and about 261 kcal per serving (1 cup (220 g)).
How much sugar is in White Cheddar Macaroni & Cheese?
White Cheddar Macaroni & Cheese has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is White Cheddar Macaroni & Cheese healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is White Cheddar Macaroni & Cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does White Cheddar Macaroni & Cheese contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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