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Whipped topping reduced fat
Whipped topping reduced fat by food club provides 222 kcal per 100 g, with 11.1 g of sugars and 0 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (9 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 222 kcal | 20 kcal | 384 −42% | |
| Total fat | 11.1 g | 1 g | 1% | 12.2 −9% |
| Saturated fat | 11.1 g | 1 g | 5% | 10.7 |
| Carbohydrates | 22.2 g | 2 g | 1% | 67.7 −67% |
| Total sugars | 11.1 g | 1 g | 55.3 −80% | |
| Added sugars | 11.1 g | 1 g | 2% | 38.7 −71% |
| Dietary fiber | 0 g | 0 g | 0% | 2.7 −100% |
| Protein | 0 g | 0 g | 0% | 1.8 −100% |
| Salt | 0.1 g | 0 g | 0.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other baking decorations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, corn syrup, high fructose corn syrup, hydrogenated vegetable oil (coconut oil, palm kernel oil), less than two percent of sodium caseinate (from milk), natural flavors, skim milk, xanthan gum, guar gum, polysorbate 60, sorbitan monostearate, light cream, sodium polyphosphate, and beta carotene (for color).
- Allergens
- Milk
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (9 g)
- Sold in
- United States
- Barcode
- 0036800159310
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whipped topping reduced fat?
Whipped topping reduced fat contains 222 kcal per 100 g and about 20 kcal per serving (2 Tbsp (9 g)).
How much sugar is in Whipped topping reduced fat?
Whipped topping reduced fat has 11.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whipped topping reduced fat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whipped topping reduced fat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whipped topping reduced fat contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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