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Whey protein
Whey protein by Nutricost provides 368 kcal per 100 g, with 5.3 g of sugars and 65.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, peanuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 c (38 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 368 kcal | 140 kcal | |
| Total fat | 9.2 g | 3.5 g | 4% |
| Saturated fat | 4 g | 1.5 g | 8% |
| Carbohydrates | 7.9 g | 3 g | 1% |
| Total sugars | 5.3 g | 2 g | |
| Dietary fiber | 2.6 g | 1 g | 4% |
| Protein | 65.8 g | 25 g | 50% |
| Salt | 1.2 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Ingredients
Whey protein concentrate (whey protein, sunflower lecithin)(instantized), peanut flour, cocoa powder (processed with alkali), natural and artificial flavors, salt (sodium chloride), Sucralose. Contains: Milk, peanut.
- Allergens
- MilkPeanuts
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 c (38 g)
- Sold in
- United States
- Barcode
- 0810014671345
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whey protein?
Whey protein contains 368 kcal per 100 g and about 140 kcal per serving (1/3 c (38 g)).
How much sugar is in Whey protein?
Whey protein has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whey protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whey protein vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whey protein contain?
According to the label data it contains: Milk, Peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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