Nutrition report ready
Westfälisches Frühstücksmett gekocht nach Sülzen-Art
Nutri-Score D NOVA 4
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Westfälisches Frühstücksmett gekocht nach Sülzen-Art
Westfälisches Frühstücksmett gekocht nach Sülzen-Art by Specht provides 137 kcal per 100 g, with 0.5 g of sugars and 18 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cut category and comes in a 125 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 21 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 137 kcal | 29 kcal | 199 −31% | |
| Total fat | 7 g | 1.5 g | 2% | 13.1 −47% |
| Saturated fat | 3 g | 0.6 g | 3% | 5.2 −42% |
| Carbohydrates | 0.5 g | 0.1 g | 0% | 1.3 −63% |
| Total sugars | 0.5 g | 0.1 g | 0.9 −45% | |
| Added sugars | 0.1 g | 0 g | 0% | 1.8 −93% |
| Protein | 18 g | 3.8 g | 8% | 18.6 |
| Salt | 2 g | 0.4 g | 2.6 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 527 Cut products on Foodmetria.
Compared with other cut
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schweinefleisch (73%), Trinkwasser, Schweineschwarten, Speisegelatine (Schwein), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Stabilisator: Natriumacetat, Würze, Zucker, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat und Ascorbinsäure, Konservierungsstoff: Natriumnitrit.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g
- Serving size
- 21 g
- Labels & certifications
- Green Dot
- Sold in
- Germany
- Barcode
- 4044663407505
Prices reported by shoppers
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Frequently asked questions
How many calories are in Westfälisches Frühstücksmett gekocht nach Sülzen-Art?
Westfälisches Frühstücksmett gekocht nach Sülzen-Art contains 137 kcal per 100 g and about 29 kcal per serving (21 g).
How much sugar is in Westfälisches Frühstücksmett gekocht nach Sülzen-Art?
Westfälisches Frühstücksmett gekocht nach Sülzen-Art has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Westfälisches Frühstücksmett gekocht nach Sülzen-Art healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Westfälisches Frühstücksmett gekocht nach Sülzen-Art vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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