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Welch’s
Welch’s by Welch’s concord jelly provides 118 kcal per 100 g, with 29.4 g of sugars and 0 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk jams category and comes in a 17 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 179
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 118 kcal | 288 −59% |
| Total fat | 0 g | 6.1 −100% |
| Saturated fat | 0 g | 3.8 −100% |
| Carbohydrates | 29.4 g | 52.3 −44% |
| Total sugars | 29.4 g | 47.4 −38% |
| Added sugars | 23.5 g | 25.5 −8% |
| Dietary fiber | 0 g | 1 −100% |
| Protein | 0 g | 6.2 −100% |
| Salt | 0.1 g | 0.4 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 308 Milk jams products on Foodmetria.
Compared with other milk jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CONCORD GRAPES. Water, sugar, fruit, pectin, citrus acid, sodium, citrate, locust, bean gum, calcium.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 17 g
- Serving size
- 179
- Sold in
- United States
- Barcode
- 0041800502189
Prices reported by shoppers
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Recipe & label changes
-
September 18, 2026
- Name: Low Sugar Concord Grape Jelly → Welch’s
- Pack size: — → 17 g
- Nutri-Score: — → c
- NOVA group: — → 4
- Saturated fat: — → 0
- Sugars: — → 29.41
- Salt: — → 0.07
- Fiber: — → 0
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Welch’s?
Welch’s contains 118 kcal per 100 g.
How much sugar is in Welch’s?
Welch’s has 29.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Welch’s healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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