Wedding Cake
Wedding Cake by Russell Stover provides 509 kcal per 100 g, with 50.9 g of sugars and 5.3 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 509 kcal | 290 kcal | 510 | |
| Total fat | 28.1 g | 16 g | 21% | 31.6 −11% |
| Saturated fat | 17.5 g | 10 g | 50% | 19.4 −9% |
| Carbohydrates | 61.4 g | 35 g | 13% | 56.5 +9% |
| Total sugars | 50.9 g | 29 g | 46.4 +10% | |
| Dietary fiber | 0 g | 0 g | 0% | 4.5 −100% |
| Protein | 5.3 g | 3 g | 6% | 6.5 −19% |
| Salt | 0.5 g | 0.3 g | 0.3 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7361 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredients consist of white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, white cake mix {sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg white, salt, natural flavor, nonfat milk solids, xanthan gum}, condensed milk, butter, corn syrup, invert sugar, natural flavor, salt, and potassium sorbate (preservative).
- Allergens
- EggsGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (57 g)
- Sold in
- United States
- Barcode
- 0077260000538
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wedding Cake?
Wedding Cake contains 509 kcal per 100 g and about 290 kcal per serving (1 bar (57 g)).
How much sugar is in Wedding Cake?
Wedding Cake has 50.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Wedding Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wedding Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Wedding Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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