Watermelon

by Rios 3x83g Barcode 22550835
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Ultra-processed food

Watermelon by Rios provides 80 kcal per 100 g, with 16 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 3x83g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
16 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 83g

Nutrient Per 100 g Per serving% DV*
Calories 80 kcal 66 kcal
Total fat 0.5 g 0.4 g 1%
Saturated fat 0.1 g 0.1 g 1%
Carbohydrates 19 g 15.8 g 6%
Total sugars 16 g 13.3 g
Added sugars 19 g 15.8 g 32%
Dietary fiber 0.5 g 0.4 g 1%
Protein 0.5 g 0.4 g 1%
Salt 0.1 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Wasser, Wassermelonensaft aus Wassermelonensaftkonzentrat 20%, Zucker, Apfelsaft aus Apfelsaftkonzentrat 10%, Glukosesirup, Schokoladenstückchen 1% (Zucker, Kakaomasse', Kakaobutter, Emulgator (Lecithine (enthält Soja)), natürliches Vanillearoma), Geliermittel (Pektine), Stabilisator (Johannisbrotkernmehl), Säuerungsmittel (Citronensäure), färbende Pflanzenkonzentrate (Färberdistel, Karotten, Spirulina).

Palm oil free

Additives 3

E322 - Lecithins
Antioxidant
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
3x83g
Serving size
83g
Labels & certifications
Nutriscore
Sold in
Germany
Barcode
22550835

Prices reported by shoppers

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Frequently asked questions

How many calories are in Watermelon?

Watermelon contains 80 kcal per 100 g and about 66 kcal per serving (83g).

How much sugar is in Watermelon?

Watermelon has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Watermelon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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