Voltan Ravioli alla carne

by Voltan 500 g in Ravioli Barcode 8006515001220
Good nutritional quality
Ultra-processed food

Voltan Ravioli alla carne by Voltan provides 201 kcal per 100 g, with 1.6 g of sugars and 6.8 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli category and comes in a 500 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
4.6 g · Moderate
Saturated fat
2 g · Moderate
Sugars
1.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 201 kcal 201 kcal 222 −10%
Total fat 4.6 g 4.6 g 6% 6.9 −34%
Saturated fat 2 g 2 g 10% 2.8 −28%
Carbohydrates 31 g 31 g 11% 30.5
Total sugars 1.6 g 1.6 g 3 −47%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 4.1 g 4.1 g 15% 2.5 +67%
Protein 6.8 g 6.8 g 14% 8.8 −23%
Salt 0.5 g 0.5 g 1.1 −54%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 767 Ravioli products on Foodmetria.

Compared with other ravioli

Calories lower 29%
Sugars lower 26%
Salt lower 12%
Saturated fat lower 37%
Protein top 76%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé tendre, semoule de blé dur, chapelure (farine de Salz, Kartoffelstärke, Gewürzpflar volta aperta la confezione consumare entro 3 giorni. Prodotto confezionato in Säureregulator: Zitronensäure), Mortadella (Schweinefleisch, Schweinefett viande de porc et viande de boeuf (viande de porc (47,5%), viande de boeuf blé tendre, eau, sel, farines de froment (blé) malté), eau, eufs (10%), 2UTATEN: Weichweizenmehl, Hartweizengrieß, Semmelmehl DE FRISCHE EIERTEIGWAREN MIT FLEISCHFÜLLUNG ecola di patate, piante aromatiche, spezie. ALLERGENI: vedere in polvere, estratto di lievito, formaggio in polvere (latte), acqua bollente e salata a piacere. Cuocere per il tempo e mescolare di tanto in tanto. Scolare il prodotto e servire subito. ha di grano tenero, aromi, antiossidante: acido ascorbico), di lati Siero aromi sale ingrediont TE in abbondante indicato e ténero, aromi, antiossidante: olio di palma, olio di girasole, acqua, sale, acido co - PÅTES FRAICHES AUX CEUFS FARCIES A LA VIANDE blé tendre, eau, sel, farines de froment (ble malté), eau, œufs (10%) (47,5%), sel, farine de blé tendre, arômes, antioxydant: acide ascorbique) (8%), margarine (huile de palme, huile de tournesol, eau, sel, correcteur d'acité: acide citrique), mortadelle (viande de porc, graisse de porc, sel, farine de blé tendre, arômes, antioxydant: acide ascorbique), lactosérum en poudre (lait), extrait de levure, fromage en poudre (lait), arômes, sel, fécule de pomme de terre, plantes aromatiques, épices. ALLERGENÉS: voir les ingrédients en caractères gras. Contient: gluten, œufs et dérivés du lait.

Contains palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Serving size
100g
Sold in
France
Barcode
8006515001220

Prices reported by shoppers

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Frequently asked questions

How many calories are in Voltan Ravioli alla carne?

Voltan Ravioli alla carne contains 201 kcal per 100 g and about 201 kcal per serving (100g).

How much sugar is in Voltan Ravioli alla carne?

Voltan Ravioli alla carne has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Voltan Ravioli alla carne healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Voltan Ravioli alla carne vegan?

Based on its ingredient list, it is not vegan.

What allergens does Voltan Ravioli alla carne contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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