Vollkornbrot mit Gouda

by SPAR enjoy in Breads Barcode 9100000719740
Poor nutritional quality

Vollkornbrot mit Gouda by SPAR enjoy provides 319 kcal per 100 g, with 2 g of sugars and 9 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
12 g · High
Sugars
2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (180 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 319 kcal 574 kcal 286 +11%
Total fat 22 g 39.6 g 51% 5.3 +316%
Saturated fat 12 g 21.6 g 108% 1 +1160%
Carbohydrates 18 g 32.4 g 12% 48.4 −63%
Total sugars 2 g 3.6 g 4.6 −56%
Dietary fiber 6.6 g 11.9 g 43% 4.5 +46%
Protein 9 g 16.2 g 32% 9.6 −6%
Salt 1 g 1.8 g 1.3 −24%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.

Compared with other breads

Calories higher 19%
Sugars lower 33%
Salt lower 27%
Saturated fat higher 1%
Protein top 50%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (180 g)
Sold in
Austria
Barcode
9100000719740

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vollkornbrot mit Gouda?

Vollkornbrot mit Gouda contains 319 kcal per 100 g and about 574 kcal per serving (1 portion (180 g)).

How much sugar is in Vollkornbrot mit Gouda?

Vollkornbrot mit Gouda has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vollkornbrot mit Gouda healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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